Clark’s MENU
We are open Tuesday through Sunday 11:00 AM - 9:00 PM

Appetizers
- Calf Fries $8
- Fried Cheddar Cheese Balls $7
- Cheese Fries $7
- Tamales w/ Chili & Cheese $7
- Sausage App $8
- Slider Trio $9
- Chili Cup $4 Bowl $7
- Zucchini Fried $7
- Rib Ends $9 (Limited Qty)

Salads
Dressings: Blue Cheese, Ranch, 1000 Island, French, Light Italian, Oil &Vinegar, Honey Mustard
- Dinner Salad $4
- Chef Salad $10 (w/Turkey, Ham, or Chopped Beef)

Sandwiches & Burgers
Served on Toasted Bun
- Sandwiches $6 (Chopped Beef, Ham, Turkey, Sausage, Pulled Pork)
- Barbecue Chicken Breast $7
- Hamburger $6 (Everything on the side, add cheese if you please)
- Hickory Burger $7 (Sautéed Onions, Cheddar Cheese, & BBQ sauce)
- The Brian Burger $9 (Hamburger w/Sautéed Onions, Cheddar Cheese, BBQ sauce, Chopped Brisket, and a mound of Cole Slaw)

Sides
- Barbecue Smoked Beans $3
- French Fries $3
- Cole Slaw $3
- Potato Salad $3
- Old Fashioned Red Beans $3
- Okra Fried $3
- Zucchini Fried $3
- Deep-Fried Corn-on-the-cob $3
- Mixed Vegetables $3
- Dinner Salad $4
- Sweet Potato $4
- Baked Potato Plain $4
- Baked Potato w/ Cheese $5

Specialty Item
- Stuffed Baked Potato $6 Sub for 2 Sides (Loaded with Ham or Chopped Beef and Cheese)
- Need Catering?

Dinner Plates
Sliced or Chopped Brisket - Ham - Turkey Breast - Pulled Pork - Sausage (Regular or Jalapeno Cheese)
(Served with TX toast, your choice of two sides (Salads or Sweet Potato add $1)
- One Meat Plate $15
- Combo Two Meat Plate $18
- Rib Dinner $18
- Large Rib Dinner $26
- Rib Combo Dinner $23
- Grilled Trout $14
- Pork Chops $14 (Fried or Grilled)
- Steaks are Hand Cut and Trimmed in House Served with Sautéed Onions
- 8 oz Sirloin $14
- 16oz Sirloin $18
- add Shrimp $4

Country Favorites
Served with TX Toast, your choice of two veggies (Salads or Sweet Potato add $1).
Catfish and Shrimp come with hushpuppies!
- Calf Fries $17 “You know what they are! They’re good” (with gravy)
- Calf Fry and Meat Combo $19
- Catfish and/or Shrimp $14
- Barbecued Chicken ½ $14
- Hand Breaded Chicken Strips $14
- Chicken Fried Steak $15

Tioga’s Favorite
- Tamales $12 (smothered in chili and cheese with fresh tortilla chips and salsa)
- Need Catering?

Senior Selections
Sliced or Chopped Brisket - Ham - Turkey Breast - Pulled Pork - Sausage (Regular or Jalapeno Cheese) - Catfish -Shrimp - Chicken Strips
Served with TX toast, your choice of two sides (Salads or Sweet Potato add $1)
Catfish and/or Shrimp come with hushpuppies!
- One Meat Plate $12
- Combo Two Meats $15
- Senior Rib Dinner $15
- Rib Combo $17 (with One Meat Above)
- Barbecued Chicken Breast $11

Drinks
- Tea $2 (Sweet or Unsweet)
- Soda $2
- Coffee $2

Desserts
- Kim’s Bread Pudding with Rum Sauce $5
- Pecan Cobbler $5
- Homemade Apple Crumble Pie $6
- Chocolate Meringue $6
- Coconut Meringue $6
- Root Beer Float $4
- Bowl of Ice Cream $3 (Vanilla Bean, Chocolate or Cinnamon)
- Add Ice Cream $1 (Please Order Whole Pies 48 Hours in Advance)

Take Home
- Chopped Brisket ½ lb $8
- Sliced Brisket ½ lb $8
- Pulled Pork ½ lb $7.50
- Turkey ½ lb $7.50
- Ham ½ lb $7.50
- Sausage ½ lb $7.50 (Regular/Jalapeno Cheese)
- Smoked Bologna ½ lb $5
- Tamales (1 doz) $9
- Ribs ½ lb $9.50
- Whole Rack Ribs $17 per lb
- Veggies Pint $6