Clark’s MENU
We are open Tuesday through Sunday 11:00 AM - 9:00 PM
Appetizers
- Calf Fries $8
- Fried Cheese Balls $12
- Cheese Fries $8
- Tamales w/ Chili & Cheese $8
- Sausage App $9
- Slider Trio $10
- Chili Cup $4 Bowl $7
- Zucchini Fried $8
- Rib Ends $10 (Limited Qty)
Salads
Dressings: Blue Cheese, Ranch, 1000 Island, French, Light Italian, Oil &Vinegar, Honey Mustard
- Dinner Salad $4
- Chef Salad $10 (w/Turkey, Ham, or Chopped Beef)
Sandwiches & Burgers
Served on Toasted Bun
- Sandwiches $7 (Chopped Beef, Ham, Turkey, Sausage, Pulled Pork, Smoked Bologna)
- Grilled Chicken Breast $8
- Hamburger $7 (add cheese $1, egg $1, bacon $3)
- Hickory Burger $8 (Sautéed Onions, Cheddar Cheese, & BBQ sauce)
- The Brian Burger $10 (Hamburger w/Sautéed Onions, Cheddar Cheese, BBQ sauce, Chopped Brisket, and a mound of Cole Slaw)
Sides
- Barbecue Smoked Beans $3
- French Fries $3
- Cole Slaw $3
- Potato Salad $3
- Old Fashioned Red Beans $3
- Okra Fried $3
- Zucchini Fried $3
- Deep-Fried Corn-on-the-cob $3
- Green Beans $3
- Mixed Vegetables $3
- Mac & Cheese $4
- Dinner Salad $4
- Sweet Potato $4
- Baked Potato Plain $4
- Baked Potato w/ Cheese $6
Specialty Item
- Brisket Mac & Cheese $9
- Stuffed Baked Potato $8 (Loaded with Ham or Chopped Beef and Cheese)
- Need Catering?
Dinner Plates
Sliced or Chopped Brisket - Ham - Turkey Breast - Pulled Pork - Sausage (Regular or Jalapeno Cheese)
(Served with TX toast, your choice of two sides (Salads or Sweet Potato add $1)
- One Meat Plate $16
- Combo Two Meat Plate $18
- Rib Dinner $18
- Large Rib Dinner $26
- Rib Combo Dinner $23
- Grilled Trout $18
- Pork Chops $14 (Fried or Grilled)
- Steaks are Hand Cut and Trimmed in House Served with Sautéed Onions
- 8 oz Sirloin $16
Country Favorites
Served with TX Toast, your choice of two veggies (Salads or Sweet Potato add $1).
Catfish comes with hushpuppies!
- Calf Fries $18 “You know what they are! They’re good” (with gravy)
- Calf Fry and Meat Combo $20
- Catfish $18
- Barbecued Chicken Half $18
- Hand Breaded Chicken Strips $16
- Chicken Fried Steak $18
Tioga’s Favorite
- Tamales $12 (smothered in chili and cheese with fresh tortilla chips and salsa)
- Need Catering?
Senior Selections
Sliced or Chopped Brisket - Ham - Turkey Breast - Pulled Pork - Sausage (Regular or Jalapeno Cheese) - Catfish - Chicken Strips
Served with TX toast, your choice of two sides (Salads or Sweet Potato add $1)
Catfish and/or Shrimp come with hushpuppies!
- One Meat Plate $14
- Combo Two Meats $16
- Senior Rib Dinner $16
- Rib Combo $18 (with One Meat Above)
Drinks
- Tea $2 (Sweet or Unsweet)
- Soda $2
- Coffee $2
Desserts
- Kim’s Bread Pudding with Rum Sauce $6
- Pecan Cobbler $6
- Homemade Apple Crumble Pie $6
- Chocolate Meringue $6
- Coconut Meringue $6
- Root Beer Float $4
- Bowl of Ice Cream $4 (Vanilla Bean, Chocolate or Cinnamon)
- Add Ice Cream $2 (Please Order Whole Pies 48 Hours in Advance)
Take Home
- Chopped Brisket ½ lb $10
- Sliced Brisket ½ lb $11
- Pulled Pork ½ lb $9
- Turkey ½ lb $10
- Ham ½ lb $9
- Sausage ½ lb $9 (Regular/Jalapeno Cheese)
- Smoked Bologna ½ lb $6
- Tamales (1 doz) $12
- Baby Back Ribs ½ lb $10
- Veggies Pint $6